Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, shakshuka. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Shakshuka is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Shakshuka is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have shakshuka using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shakshuka:
- Take 2 tbsp olive oil
- Get 1 medium onion sliced
- Take 1 medium bell pepper sliced
- Get 2 cloves garlic mince
- Make ready 2 ounce can diced tomatoes
- Make ready 1 tsp ground cumin
- Prepare 1 tsp paprika
- Get 1 tsp coriander
- Take Salt freshly ground black pepper
- Take 6 eggs
- Make ready Fresh cilantro for garnish
Instructions to make Shakshuka:
- Heat oil in cast iron skillet,over medium heat
- Add the onions and pepper cook for about 6 minutes
- Add garlic stir for additional minute,became fragrant
- Add,cumin and paprika,salt and pepper and tomatoes bring to boil
- Then reduce heat low,simmer reduce until tomato sauce thickens like a stew about 10 minutes
- Create six small nest in stew and cracks the eggs one by one,in the skillet over tomatoes.
- Season with black pepper crushed and cook for 10 minutes or until eggs yolk cooked
- Now garnishing with coriander and green chillies. Enjoy
So that is going to wrap it up for this exceptional food shakshuka recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
