Simple Way to Make Jamie Oliver Swiss-style Stuffed Mushroom

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, swiss-style stuffed mushroom. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Swiss-style Stuffed Mushroom is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Swiss-style Stuffed Mushroom is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook swiss-style stuffed mushroom using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Swiss-style Stuffed Mushroom:

1. Prepare 8-10 LARGE white mushrooms (you could really use any kind, but white mushrooms are perfect and have a neutral taste)
2. Make ready 4 ounces butter
3. Get 300 oz ground meat
4. Get 1 medium onion, finely chopped
5. Get 1 bunch Parsley, chopped
6. Prepare 1 egg
7. Prepare Salt
8. Prepare Pepper
9. Take 1 table spoon paprika
10. Prepare 1 table spoon Dijon Mustard
11. Prepare 1/2 table spoon Oregano (dried)
12. Make ready 5 Table spoons Ketchup
13. Take 3 Table spoons Worcestershire sauce
14. Get 2-3 garlic cloves, minced

Instructions to make Swiss-style Stuffed Mushroom:

1. Preheat pven to 400 F/ 200 C Clean the mushrooms, remove the stems and use a table spoon to create a cavity big enough to fit 1-2 table spoons of the meat mixture. Place the mushrooms in a a buttered baking dish
2. Mix the meat with the chopped onion, chopped parsley, eg, salt, pepper, Oregano and mustard.
3. Mix the ketchup with garlic and Worcestershire sauce. Then stuff the mushrooms with the meat mixture, topping each mushroom with the ketchup mixture and 1/2 tea spoon of butter
4. Bake for 30 minutes then serve warm. Red wine and French bread go very well with this dish.

So that’s going to wrap it up with this exceptional food swiss-style stuffed mushroom recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!