Recipe of Speedy Fish and Chips

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fish and chips. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fish and Chips is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Fish and Chips is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fish and chips using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Fish and Chips:

1. Make ready White fish (i.e. Tilapia, Trout, Flounder, etc.)
2. Prepare all-purpose flour
3. Make ready paprika
4. Prepare salt
5. Make ready lemon pepper
6. Get pepper
7. Prepare milk
8. Prepare egg
9. Get oil(such as olive, vegetable, canola, etc.)
10. Make ready russet potatoes

Instructions to make Fish and Chips:

1. Pre-heat oven to 350
2. Wash and cut as many potatoes as you want to the size and thickness you want
3. Cover a cookie sheet in foil and drizzle with oil
4. Spread cut potatoes on pan and season with salt and pepper
5. Bake potatoes in oven while making the fish. They should be just about ready by the time the fish is.
6. Combine egg and milk to make your wash.
7. Combine dry ingredients to make your dredge.
8. Put 3-4 tbs of oil in a medium to large frying pan and bring to medium-high heat on stove-top
9. Soak pieces of fish in milk and egg wash for 2-5mins.
10. Take one piece of fish from wash at a time and dredge in flour mixture.
11. Put coated pieces of fish in oil and fry 3to5 minutes per side (depending on how thick your filets are)
12. Put cooked pieces on a pan or plate covered with paper towels to soak up excess oil
13. Drizzle with lemon juice before serving if desired.

So that’s going to wrap it up with this special food fish and chips recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!