Recipe of Homemade Swedish Meatballs My Way

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, swedish meatballs my way. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Swedish Meatballs My Way is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Swedish Meatballs My Way is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook swedish meatballs my way using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Meatballs My Way:

1. Prepare 1 1/2 lb Ground Beef
2. Prepare 1 lb Pork Sausage
3. Take 1/2 tsp garlic powder
4. Take 1/2 tsp onion powder
5. Prepare 1/2 tsp black pepper
6. Make ready 2 envelope onion soup mix divided
7. Make ready 1/2 tsp salt
8. Take 2 egg yolks
9. Take 1/2 cup bread crumbs
10. Make ready 3 dash worcestershire sauce
11. Prepare 3 tbsp green pepper diced
12. Prepare 1 small onion diced
13. Get 3 garlic cloves minced
14. Make ready 1/4 cup butter
15. Get 1/3 cup flour
16. Take 1 can cream of mushroom
17. Make ready 1/2 cup sour cream
18. Make ready 4 cup water
19. Take 2 tbsp chopped parsley
20. Take 1/4 tsp ground nutmeg

Instructions to make Swedish Meatballs My Way:

1. Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
2. In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
3. In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
4. In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.

So that’s going to wrap this up with this exceptional food swedish meatballs my way recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!