Recipe of Gordon Ramsay Seafood Chowder

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, seafood chowder. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood Chowder is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Seafood Chowder is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have seafood chowder using 20 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Chowder:

1. Get 1 Haddock filet, cut into cubes
2. Prepare 400 grams Large peeled prawns
3. Prepare 200 grams Muscle meat ( I used frozen)
4. Prepare 400 grams Calamari
5. Take 1 can Condensed Chicken or chicken and mushroom soup
6. Make ready 1 can Whole corn
7. Prepare 2 tsp Fresh thyme. Finely chopped
8. Prepare 2 tsp Fresh parsley finely chopped
9. Make ready 1 tsp Crushed garlic
10. Get 250 ml Fresh cream
11. Make ready 1 Salt
12. Take 1 Black pepper
13. Make ready 1/2 Red pepper chopped roughly
14. Make ready 1/2 Yellow pepper chopped
15. Make ready 2 large Carrots. Peeled and chopped
16. Prepare 2 medium Potatoes. Peeled and chopped
17. Get 1/2 packages Bacon chopped
18. Make ready 1/2 tsp Dried sage
19. Get 1 Chili finely chopped
20. Make ready 1/2 packages Fresh button mushrooms

Steps to make Seafood Chowder:

1. Fry bacon bits for a few minutes. Add prawns to pan and fry until colour changes ( about 3/4 minutes). Place in slow cooker. All ingredients except for cream. Do not drain the corn, add liquid to the pot. Add 1/2 can of water to the soup can and rinse out into the pot. Cook on low for 5 hours. Take out half of the chowder and blend with stick blender. Be careful to throw prawns and calamari back into the pot whole. This will thicken the chowder. Add cream and cook for a further 15 minutes.

So that is going to wrap this up with this exceptional food seafood chowder recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!