Simple Way to Make Super Quick Homemade Southern style grilled ham

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, southern style grilled ham. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Southern style grilled ham is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Southern style grilled ham is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have southern style grilled ham using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Southern style grilled ham:

1. Make ready 1 Raw uncured ham
2. Make ready 1 For the brine
3. Make ready 1 gallon water
4. Make ready 1 1/2 cup salt
5. Get 1 cup brown sugar
6. Make ready 1 dash Fresh ground black pepper
7. Make ready 1/2 cup molasses
8. Make ready 1 For the glaze/dipping sauce
9. Get 1 cup maple syrup
10. Make ready 1 cup Brown sugar
11. Prepare 1 cup Apple or orange juice
12. Take 2 tbsp Cinnamon
13. Get 2 tbsp Brown mustard

Steps to make Southern style grilled ham:

1. Prepare brine and score skin in an X pattern about 1/2 inch deep let ham soak in brine for at least 12 hours minimum up to 48 hrs
2. Use bakers twine to keep ham from losing it's shape.
3. Prepare your grill (I use a big green egg) for indirect heat at 300 to 350. You should use fruit wood for best results.
4. Let ham sit at room temperature for about a half hour for even cooking.
5. Place on grill fatty side up and have a drip pan underneath.
6. After 1st hour turn and baste every half hour with drippings.
7. Cook 1/2 hour per pound or until internal temperature reaches 160 in thickest part of meat without touching the bone.
8. Apply glaze when desired temperature is reached and let it cook for 20 more minutes.
9. Take ham off and reglaze cover with foil and let it rest for 1/2 to 1 hour before carving (This is important)
10. For the glaze
11. While ham is cooking combine all of the ingredients for glaze in a sauce pot and stir over med. to med. high heat until it reaches a slow boil. (Do not let sauce get too hot as it will burn the sugar) you want a slow boil for 2 to 3 minutes sauce will start to thicken and when cooled will coat a spoon.
12. Do not modify this recipe it is over 110 years old!

So that is going to wrap this up for this exceptional food southern style grilled ham recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!