Recipe of Quick Tator-tot casserole

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tator-tot casserole. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Frozen tater tots, Cheddar cheese, ground beef, and cream of mushroom soup combine for a comfort food classic in this recipe. Season the tater tots when the casserole is removed from the oven and get ready to enjoy a delicious dinner! This really is the BEST tator tot casserole and deserves the FIVE STAR rating!! I love tater tot casserole, this recipe is much the same as mine, but I don't add ketchup.

Tator-tot casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Tator-tot casserole is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tator-tot casserole using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tator-tot casserole:

1. Take casserole
2. Take 1 lb ground beef, browned and drained
3. Get 1 can cream of mushroom soup
4. Make ready 1 sprinkle garlic salt
5. Prepare 1 sprinkle chili powder
6. Take 1 15 oz can corn, drained
7. Get 1 14.5 oz can green beans, drained
8. Get 2 cup mexican-style shredded cheese
9. Get 1 bag Tatot tots

I think tater tots just make every food kid-friendly. The casserole accompanied venison, lefse and talk of the sugar beet harvest outside. Cover with Tater Tots, sprinkle with another pinch of salt and pepper, then with cheese, if using. Easy Tater Tot Casserole from SimplyBeingMommy.comSuziFriend.

Instructions to make Tator-tot casserole:

1. Preheat oven 425°.
2. Brown meat, season with garlic salt by sprinkling it lightly on the top layer of meat; drain when completely brown.
3. Pour meat into rectangular, or square, baking dish (I used an 8 x 8), sprinkle top layer of meat with chili powder. (Be generous with it if you like chili powder, otherwise just a few shakes to cover the meat- maybe 1/8 cup worth)
4. Add cream of mushroom soup. Stir all together making it kind of pastey looking. Smooth meat mixture evenly over bottom of dish.
5. Drain corn; sprinkle it on meat in an even layer.
6. Drain green beans and sprinkle on meat and corn.
7. Add a generous layer of cheese (you may or may not use all 2 cups of cheese).
8. Add the tator tots as the top layer. Sprinkle with garlic salt or other desired choice of seasoning (don't make it too salty though).
9. Bake uncovered at 425° for 35-40 minutes or as directed on package of tator tots.

Cover with Tater Tots, sprinkle with another pinch of salt and pepper, then with cheese, if using. Easy Tater Tot Casserole from SimplyBeingMommy.comSuziFriend. For a Better Tater Tot Casserole, Start From Scratch. All products linked here have been independently selected by our editors. We may earn a commission on purchases, as described in our.

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