How to Make Perfect Vegan Banana Almond Bread

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan banana almond bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Vegan Banana Almond Bread is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Vegan Banana Almond Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegan banana almond bread using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Almond Bread:

1. Get 4 medium size of overripe banana
2. Make ready 2/3 cup canola oil (160 ml)
3. Get 1 1/4 cup all purpose flour (180 gr)
4. Get 1 tsp baking powder
5. Make ready 1/2 tsp baking soda
6. Prepare 1/4 tsp salt
7. Take 1 tsp vanilla essence
8. Make ready 1 tsp cinnamon powder
9. Take 1/3 cup granulated sugar (80 gr)
10. Make ready 1/3 cup toasted almond (80 gr)

Steps to make Vegan Banana Almond Bread:

1. Preheat oven into 350 °F or 180°C.
2. Toast the almond about 10 minutes or until it fragrances, while preheating the oven. Chopped them coarsely. Set aside.
3. Prepare the tray for the banana bread, grease it with butter and dust some flour on it, or just use non-stick spray.
4. Mash the banana using a fork, set aside.
5. Add oil and sugar, whisk them until incorporate. Set aside.
6. In other bowl, sift dry ingredients such as all purpose flour, baking powder, baking soda, vanilla essence, cinnamon powder, and salt. And add them into the wet batter.
7. Fold the wet and dry ingredient gently using spatula until all combined.
8. Add chopped toasted almond. Fold them until all mix well.
9. Pour the batter into the tray, bake it about 45-50 minutes.
10. Check using a toothpick if it comes out clean without any wet batter it means your bread is done. But if it comes out with wet batter add about 5-10 more minutes.
11. Tips: for smaller oven or if you use small electric oven, bake it using 325°F or 160°C
12. The look when it sliced.

So that’s going to wrap this up with this exceptional food vegan banana almond bread recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!