How to Make Ultimate Easy Oven Baked Teriyaki Chicken

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy oven baked teriyaki chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Oven Baked Teriyaki Chicken is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Easy Oven Baked Teriyaki Chicken is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy oven baked teriyaki chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Oven Baked Teriyaki Chicken:

1. Get 4 Chicken thighs (remove any extra fat)
2. Make ready [A]
3. Get 50 ml Sake
4. Prepare 100 ml Soy sauce
5. Prepare 3 tbsp Sugar
6. Take 2 tbsp Juice from grated ginger
7. Take 2 and 2/3 tablespoons Vegetable oil

Instructions to make Easy Oven Baked Teriyaki Chicken:

1. Pierce the chicken thigh meat on both sides with a skewer, and pat dry. Marinate the chicken in the [A] ingredients (sake, soy sauce, sugar, ginger juice) for around 30 minutes. If you wrap the meat over the marinade with plastic wrap, the marinade penetrates it well.
2. Line a baking dish with kitchen parchment paper. Coat the chicken all over thinly with vegetable oil. Bake in a 230°C oven skin side up for 16 minutes.
3. For 4 thighs you may need 2 baking dishes. Here in the photo it's baking nicely. You can cut it up with kitchen scissors if you like.
4. Cut the chicken into bite sized pieces and put on a serving plate. Ground sansho pepper on this is great! A little mayonnaise goes well with it too.

So that’s going to wrap this up with this special food easy oven baked teriyaki chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!