How to Make Speedy Laksa Curry Sarawak

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, laksa curry sarawak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Laksa Curry Sarawak is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Laksa Curry Sarawak is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook laksa curry sarawak using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Laksa Curry Sarawak:

1. Make ready Chicken carcass bone
2. Make ready Chicken breast / drumstick
3. Get Prawns medium size
4. Make ready Fish balls
5. Prepare slices Fish cake
6. Make ready Laksa noodles / mee hoon
7. Take Hard boiled eggs
8. Take leaves Coriander
9. Make ready Bean sprouts
10. Take Some onions
11. Get Lime
12. Make ready Laksa paste
13. Make ready Sambal belacan
14. Prepare Santan / Coconut milk
15. Take 1 cube chicken stock
16. Take 1 tsp salt

Steps to make Laksa Curry Sarawak:

1. Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger.
2. Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
3. Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
4. Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.

So that is going to wrap it up with this special food laksa curry sarawak recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!