Simple Way to Prepare Speedy Flatbread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, flatbread. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

And though I bake bread with yeast more frequently nowadays, I still find it easier and a general preference to make bread without yeast. Maximum taste, most tasty outcome with minimum effort - but without compromising on the end result. Bonus: Flatbreads work as a sandwich wrap or breakfast base, too. What's the difference between a pizza and a flatbread?

Flatbread is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Flatbread is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook flatbread using 3 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Flatbread:

1. Make ready 2 1/2 cups self raising flour
2. Get Oil
3. Make ready 1 cup warm water

Lebanese Mountain Bread - How to Make Lebanese-Style Flatbread. Homemade Flatbread Recipe - How To Make Your Own Flatbread OR Wrap Bread At Home. Some flatbreads are leavened while others do not use a raising agent. Types of flatbread include Indian chappatis and naans, Jewish matzo, Middle Eastern pitta, Scandinavian crispbreads and Mexican tortillas.

Instructions to make Flatbread:

1. Place flour in a bowl.add 2tbsp oil and then mix
2. Add the water slowly, stirring as you go,until the dough starts to come together. Keep stirring,adding a little more if the dough is dry,until the dough forms a ball
3. Turn the dough out onto their counter and knead,adding a little flour if the dough is too sticky. The dough should be soft,but not sticky enough to adhere to your hands or the counter
4. Let the dough rest for 10mins.
5. Roll out the dough into a large circle,about ¼inch thick,spread about 1tsp oil over the surface of the dough.Roll the dough up into a long roll
6. Cut the dough into 8pieces.roll each piece out flat into 6inch circle. Let circles rest
7. Heat a pan over low medium heat.
8. Roll the first circle of dough out as thin as possible
9. Add about 1tsp oil to the pan.place dough in a hot pan.cook until the bread puffs up and turns light brown on the pan side 1-2 mins
10. Remove from heat and place in a colander to cool cover the bread
11. Serve as desired.

Some flatbreads are leavened while others do not use a raising agent. Types of flatbread include Indian chappatis and naans, Jewish matzo, Middle Eastern pitta, Scandinavian crispbreads and Mexican tortillas. Lamb Flatbread Recipes Flatbread Pizza Flatbread Toppings Cooking Recipes Healthy Recipes Healthy Food Tofu Recipes Arab Food Recipes Made with chilli and lots of fresh herbs it's a taste-bomb of flavours. Take a look at lots more of our flatbread recipes here. Show declension of flatbread. flatbread ( countable and uncountable; plural flatbreads). en These next videos show variations on the showmanship of flatbread makers: from speed and agility in shaping, flattening and slapping chapatis to cook on the inside of a brick oven to a production line.

So that’s going to wrap this up with this special food flatbread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!