Easiest Way to Prepare Super Quick Homemade Honey oats Leopard Bread

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, honey oats leopard bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey oats Leopard Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Honey oats Leopard Bread is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have honey oats leopard bread using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Honey oats Leopard Bread:

1. Make ready 1/2 Cup Rolled Oats
2. Take 2 Cups All-purpose Flour
3. Make ready 1/2 Cup Honey
4. Make ready 2 tablespoon Butter
5. Make ready 1/2 Cup milk
6. Get 1 teaspoon Salt
7. Make ready 1 teaspoon Active Dry Yeast
8. Prepare 1.5 cups Water or less

Steps to make Honey oats Leopard Bread:

1. In a bowl take warm water 3 tbsp, add sugar and yeast and let it get proofed for 5 minutes.
2. In a large mixing bowl take rolled oats,flour, yeast, honey & salt and incorporate well.
3. Mix lukewarm milk and oil together and add it to the flour mix.
4. Start kneading dough and make soft dough either by electric mixer. I have done with hands by kneading for 40-50 turns.
5. Make 3 parts of dough, Cover the bigger part and let it rest for 15 minutes..
6. For other 2 parts add different colors, give a gentle knead so that dough get colored.
7. Start shaping the dough into a loaf and place in a greased loaf pan.
8. Cover and let rise in a warm spot for an hour. It will get almost doubled. - Preheat oven to 375° F & bake for about 25-30 minutes.
9. Tip:: After the first 15 minutes, cover the top of the loaf with a foil tent to prevent over-browning. Check it after 30 minutes by pricking tooth pick into it.

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