04/10/2020 21:40

How to Make Award-winning Chicken wontons

by Evan Brock

Chicken wontons
Chicken wontons

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken wontons. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken wontons is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chicken wontons is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken wontons using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken wontons:
  1. Get Chicken breast 1. 5
  2. Take 1 tbsp Green spring onion
  3. Get 1 Egg white
  4. Prepare 1/2 tsp Salt
  5. Prepare 1/2 tsp Chinese salt
  6. Make ready 1 tsp Vinegar
  7. Take 1 tsp Soya sauce
  8. Take 2 Green chillies
  9. Get 1 tbsp Garlic
  10. Make ready 1 tsp Black pepper
  11. Prepare 1/2 tsp White pepper
  12. Make ready 16 Square roll patties
  13. Make ready Egg beaten for folding
  14. Prepare Oil for frying
Steps to make Chicken wontons:
  1. In a blender add chicken breast and all the above ingredients and blend the mix to make a smooth paste
  2. Now take a square roll sheet add in the center 1 tsp of chicken mix
  3. Use beaten egg and brush 2 sides with it
  4. Fold like triangle
  5. Hold the two edges and fold with eachother to make wonton shape
  6. Make all in the same way. You can make 16 wontons with this mixture
  7. Heat oil and deep fry
  8. Serve with Egg Fried Noodles

So that is going to wrap this up for this special food chicken wontons recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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