Recipe of Jamie Oliver Szechuan Fried Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, szechuan fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Szechuan Fried Rice is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Szechuan Fried Rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have szechuan fried rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Szechuan Fried Rice:

1. Get 4 cups Cooked Rice
2. Make ready 350 g Chicken Meat (minced)
3. Get 100 g Szechuan Pickles (washed, drained, chopped)
4. Get 2 Tbsp Chilli Bean Paste (Dou Ban Jiang)
5. Take 1 Tbsp Salted Black Bean (washed, drained, minced)
6. Take 20 g Garlic (minced)
7. Get 20 g Ginger (minced)
8. Take 2 pc Eggs (whisked)
9. Get 30 g Spring Onions (chopped neatly, whites and greens separated)
10. Take 6 Tbsp Cooking Oil
11. Prepare 2 tsp Sugar
12. Get 1 tsp Light Soy Sauce
13. Take 1 Tbsp Szechuan Pepper (ground)

Instructions to make Szechuan Fried Rice:

1. EGG; add 1 Tbsp of cooking oil snd cook the egg scrambled. Remove and set aside.
2. CHICKEN; Heat 2 or more Tbsp of cooking oil until hot. Fry the szechuan pepper for 30 seconds or until fragrant. Then add 50 g of the szechuan pickles, mix well and fry that for 1 minute. Next add the chicken and cook it until brown on both sides. Remove and set aside.
3. PASTE; Heat another 2 or more Tbsp of cooking oil until hot and fry the ginger, and garlic until fragrant. Then add the black beans and cook that for 30 seconds. Then add the chilli bean paste and fry or until the oil becomes red (30 seconds).
4. RICE: Then, add the rice and mix well. Then add the remaining szechuan pickles and mix well. Taste the fried rice; if it isn't too salty then add just 1 tsp light soy sauce and mix well.
5. ASSEMBLY; Now add in the chixken and the egg and mix well. Turn off the heat. Serve and garnish with spring onions.

So that is going to wrap it up with this special food szechuan fried rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!