19/11/2020 12:03

Simple Way to Prepare Homemade Easy Flatbread Dough

by Abbie Schwartz

Easy Flatbread Dough
Easy Flatbread Dough

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, easy flatbread dough. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Flatbread Dough is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Flatbread Dough is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy flatbread dough using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Flatbread Dough:
  1. Make ready 2 Teaspoons Instant dry yeast
  2. Prepare 1 Pinch Sugar
  3. Take 1 Cup Milk
  4. Take 3 Cups All purpose flour
  5. Prepare 1 Teaspoon Salt
  6. Get 2 Teaspoons Honey
Steps to make Easy Flatbread Dough:
  1. In the bowl of a stand-mixer dissolve yeast and sugar in 1-cup warm milk or water. Set aside until frothy, about 10 minutes.
  2. Add about 2 ½ cups flour, salt, ¼ cup olive oil, and honey to the bowl. Fit the stand-mixer with a dough hook. Run machine on low, after a minute or so slowly sprinkle in the rest of the flour.
  3. Watch dough for the next few minutes dribbling in small amounts of water if needed to keep dough elastic. Dough should begin to look very smooth, pulling cleanly away from the sides and bottom of the bowl after about 10 minutes.
  4. If this does not happen add a few more tablespoons flour and continue running the machine until it does.
  5. Transfer dough to a bowl that has been greased with a little olive oil. Cover bowl with plastic and let rest in a warm place (about 75 degrees F is ideal) until doubled in size, about 1 hour.
  6. Dough will keep, in the refrigerator, at this stage for 24 hours. Let it come back to room temperature before using.

So that’s going to wrap it up with this exceptional food easy flatbread dough recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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