Steps to Make Andrew Copley Mango Blondie Bars with M&Ms

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, mango blondie bars with m&ms. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mango Blondie Bars with M&Ms is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mango Blondie Bars with M&Ms is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook mango blondie bars with m&ms using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mango Blondie Bars with M&Ms:

1. Make ready All purpose flour
2. Take chopped mango flavoured compound chocolate
3. Prepare chopped white compound chocolate
4. Make ready milk or as required
5. Take Condensed milk
6. Make ready butter
7. Get Powdered sugar
8. Take baking powder
9. Take M&Ms /cadbury Gems/ choco chips

Instructions to make Mango Blondie Bars with M&Ms:

1. Preheat oven @180C for 12-15 minutes
2. Line a 7 inch square baking tray well with a over hang for easy removal of the blondies. I am doubling the recipe, therefore my tray is bigger.
3. Chop the chocolates and add in a large mixing bowl. It's a one bowl recipe. Keep on a double boiler and melt the chocolates
4. Also add the room temperature butter to the melting chocolates
5. Once done switch off flame and set aside to cool a little. Mixture must be smooth.
6. Add condensed milk and powdered at this point and mix well.
7. Sift the flour and baking powder into the wet mixture. Mix the batter just until combined.
8. Mix in your favourite toppings. Dry fruits, gems, chocolate chips or chunks and mix.
9. Pour the batter in the prepared tray. Bake for 40 minutes. Or until the surface is firm when touched.
10. Once done keep the tray over a wire rack to cool for 7-10 minutes. Then carefully remove the blondie by pulling out the baking paper.
11. Slice in 2 inch wide sqaures, with a sharp knife.

So that is going to wrap it up with this exceptional food mango blondie bars with m&ms recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!