Steps to Prepare Andrew Copley Fluffy Pancakes

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fluffy pancakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fluffy Pancakes is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fluffy Pancakes is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have fluffy pancakes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fluffy Pancakes:

1. Make ready For Dry ingredients:
2. Make ready 2.5 cups all-purpose flour
3. Make ready 1/2 tsp baking powder
4. Take 1 tsp baking soda
5. Take 4 tbsp sugar
6. Prepare For Wet ingredients:
7. Get 2.5 cups buttermilk
8. Take 2 eggs yolks
9. Take 2 egg whites
10. Get 50 gms butter melted

Instructions to make Fluffy Pancakes:

1. In a big bowl mix all dry ingredients together.
2. In another bowl mix all wet ingredients except egg whites together well to make sure egg yolk is combined.
3. Slowly stir in wet ingredients into the dry ingredients mix. Make sure you don't stir too much. A mildly lumpy batter is what we are looking for.
4. Once mixed well, add in the egg whites. Stir very well to make sure that the egg is fully mixed through.
5. Grease a pan with butter. Pour one ladle of batter on it once hot. Add more butter if you like your pancake to slightly crisp up a little bit on the sides and less if you want them soft. Once cooked on one side flip over. Take off stove once both sides are done.
6. Serve with caramel sauce, chocolate sauce or lemon sauce. (Lemon sauce is made by boiling sugar and water mixture over stove for one string consistency and adding lemon juice to it).
7. Eat hot and enjoy!

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