Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheese spring rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheese Spring Rolls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Cheese Spring Rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cheese spring rolls using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheese Spring Rolls:
- Get 85 gram cheddar cheese, cut into a long rectangle abot 3-5 g
- Take Spring rolls skim as manh as the cheese
- Prepare as needed Sugar or condensed milk
- Take 1 tbsp od flour
- Make ready as needed Water
- Get Oil for frying
Instructions to make Cheese Spring Rolls:
- Add the flour in a small bowl, add in the water as needed to combine until dissolves and becomes a thick paste. This will be the "glue".
- Get one spring roll skin. Put one cheese on one edge of the skin. Put some sugar or condensed milk as desired. Roll so the skin covers the cheese.
- Get the "glue" put on the left and right side of the skin
- Glue them and then roll the spring roll, apply the glue as needed.
- Do until everything is finished.
- Heat the oil in a pan. Fry the spring rolls until golden brown and crispy.
- Serve with more condensed milk or sugar on top is desired.
So that is going to wrap this up with this exceptional food cheese spring rolls recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
