Easiest Way to Make Andrew Copley Peaches N Cream Muffins

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, peaches n cream muffins. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Peaches N Cream Muffins is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Peaches N Cream Muffins is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have peaches n cream muffins using 27 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Peaches N Cream Muffins:

1. Prepare Muffin Mixture:
2. Make ready unsalted butter, softened
3. Make ready brown sugar
4. Make ready sugar
5. Make ready eggs
6. Make ready sour cream
7. Prepare vanilla extract
8. Get flour
9. Get baking powder
10. Take baking soda
11. Make ready cinnamon
12. Get nutmeg
13. Take salt
14. Prepare milk
15. Get chopped, peeled peaches (about 3 large fresh ones)
16. Make ready Crumb Topping:
17. Prepare brown sugar
18. Make ready sugar
19. Make ready cinnamon
20. Prepare nutmeg
21. Get unsalted butter, melted
22. Take flour
23. Get Cream Cheese Icing:
24. Get cream cheese, softened
25. Make ready powdered sugar
26. Get vanilla extract
27. Take milk

Instructions to make Peaches N Cream Muffins:

1. Preheat oven to 425 degrees. Line your muffin tins with muffin cups. You will end up with anywhere from 16 to 18.
2. Chop fresh peaches and set aside. Note: You can also use canned peaches, just chop them up into chunks.
3. Into a mixer add butter and sugars. Beat until smooth.
4. Add eggs, sour cream and vanilla and blend.
5. In a separate bowl combine dry ingredients listed under muffin mix: flour, baking powder, baking powder, cinnamon, nutmeg and salt.
6. Carefully add slowly into mixer to combine.
7. Add in milk.
8. Fold in peaches.
9. Disperse into muffin cups.
10. Make crumble topping next. In a small bowl add the brown sugar, sugar, cinnamon, nutmeg and melted butter; stir well until combined.
11. Next add in the flour and mix with a fork to create crumbles.
12. Using your hands, crumble mixture on top of each muffin cup equally, pressing into batter slightly.
13. Bake at 425 for 5 minutes. Without opening oven, reduce heat to 350 degrees and continue to cook for 15 more minutes.
14. Allow to cool completely on cooling racks once cool enough to remove from muffin tins.
15. Once they have completely cooled, you can make the cream cheese icing. Mix together cream cheese, powdered sugar and vanilla in mixer until smooth.
16. Add in milk.
17. Drizzle equally on tops of all muffins. Allow to set. Store in fridge or freeze for later.
18. Enjoy! 🍑

So that is going to wrap it up with this exceptional food peaches n cream muffins recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!