Step-by-Step Guide to Make Jamie Oliver Irish Soda Bread

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, irish soda bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Irish Soda Bread is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Irish Soda Bread is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have irish soda bread using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Irish Soda Bread:

1. Get 3/4 cup+2tbsp all purpose flour
2. Make ready 3/4 cup+2tbsp whole Wheat Flour
3. Get 1/2 teaspoon Salt
4. Take 1 egg
5. Prepare 1/2 tbsp oats
6. Make ready 1/2 teaspoon Baking Soda
7. Prepare 2 tbsp cold Butter
8. Take 3/4 cup+2tbsp Buttermilk

Steps to make Irish Soda Bread:

1. Add 3/4 cup + 2 tbsp each of whole wheat & all-purpose flours, 1/2 tsp each of baking soda and salt in a bowl. Mix everything well gently
2. Add 2 tbsp cold butter, mix until crumbly
3. Whisk egg and buttermilk in separate bowl
4. Reserve 2 tbsp of the buttermilk-egg mix for later use, set aside
5. Make well at the center of the flour mix.Add the rest of the buttermilk-egg mix to the flour mix, gently mix until it comes together to form a rough dough. Do not over knead
6. Place the ready dough on a flour-dusted surface, pat with hands into a 4 cm thick round
7. Place the ready dough on a greased & lined baking tray, slash to make a deep cross on top like this
8. Poke hole in the 4 corners of the dough with knife
9. Glaze with the reserved buttermilk-egg mix
10. Sprinkle a handful of oats on top, Bake in a preheated oven at 190 degrees for 15 mins
11. Now bake for 20-30 mins at a reduced temperature of 160 degrees until done
12. Allow to cool a little, slice & serve warm. Since this bread dries up quickly, it's best served warm. Should be consumed within a day or two

So that is going to wrap this up with this special food irish soda bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!