07/09/2020 23:55

Step-by-Step Guide to Make Andrew Copley Delicious Spicy Dry Curry with Shiitake powder

by Jeffery Blair

Delicious Spicy Dry Curry with Shiitake powder
Delicious Spicy Dry Curry with Shiitake powder

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, delicious spicy dry curry with shiitake powder. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Delicious Spicy Dry Curry with Shiitake powder is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Delicious Spicy Dry Curry with Shiitake powder is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook delicious spicy dry curry with shiitake powder using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Make ready 300 g ground meat (beef and pork)
  2. Prepare 1 Tbsp Shiitake powder
  3. Get 1 onion (200g, finely chopped)
  4. Prepare 1/2 carrot (100g, finely chopped)
  5. Get 2 bell peppers (80g, finely chopped)
  6. Make ready 2 gingers (16g, finely chopped)
  7. Make ready 4 cloves garlic (20g, finely chopped)
  8. Take 2 Tbsp salad oil
  9. Get 1 tsp cumin seeds
  10. Prepare ●1 tsp salt
  11. Take ●2 Tbsp curry powder
  12. Get ●2 Tbsp tomato ketchup
  13. Prepare ●1 piece bay leaf
  14. Take 1 Tbsp Worcestershire sauce
  15. Get 450 ml water
  16. Make ready 1 tsp Garam Masala
  17. Make ready to taste Salt and pepper,
  18. Make ready Cayenne pepper, optional
  19. Get 4 cups turmeric rice
  20. Take to taste Parsley,
  21. Prepare (Garnish) Boiled eggs, optional
  22. Get (Garnish) Sliced almonds, optional
  23. Make ready (Garnish) Pickles, optional
Instructions to make Delicious Spicy Dry Curry with Shiitake powder:
  1. Finely chop the onion, carrot, bell pepper, ginger, garlic, and parsley.
  2. Heat up the salad oil (1 Tbsp) in a frying pan. Add the ground meat and Shiitake powder, and fry until the meat is broken up. Remove it from the pan and set aside.
  3. Heat up the residual salad oil in the same frying pan, and sauté the garlic, ginger, and cumin seeds over low heat.
  4. Once they are fragrant, add the onion, carrot, bell pepper, and Shiitake. Raise the heat to medium and sauté.
  5. Add the ingredients marked with ● and continue sautéing.
  6. Add the water, Worcestershire sauce, and the ground meat you have browned previously to the pan. Bring the liquid to a boil and turn the heat down to low. Simmer gently for around 30 minutes.
  7. Add the Garam Masala. Check for your preferred level of spiciness and add cayenne pepper as desired. Season with salt and pepper to taste.
  8. Scoop the turmeric rice into a bowl and sprinkle the chopped parsley on the rice. Ladle the curry in (7) over it and garnish the dish with your favorite toppings to serve.

So that is going to wrap it up for this exceptional food delicious spicy dry curry with shiitake powder recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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