Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, artichoke-spinach dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Artichoke-Spinach Dip is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Artichoke-Spinach Dip is something which I’ve loved my whole life. They’re nice and they look wonderful.
Give the Occasion A Twist & Impress Your Guests With This Delicious Dip! Browse Our Collection Of Simple Dip Recipes and Prepare Yummy Meals! Add the spinach to the cream cheese mixture, breaking it up as you add it. In a large bowl, combine the cream cheese, Parmesan cheese, mayonnaise, garlic, basil, garlic salt and pepper; mix well.
To get started with this recipe, we have to first prepare a few components. You can cook artichoke-spinach dip using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Artichoke-Spinach Dip:
- Take 2 (8 oz) packages of cream cheese
- Get 1 package frozen spinach thawed
- Make ready 1/2 cup mayo
- Take 1 cup mozzarella cheese
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp onion powder
- Prepare Dash cayenne pepper
- Get Dash cumin
- Make ready Artichokes chopped
In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, Romano cheese, garlic, basil, garlic salt, salt and pepper. Gently stir in artichoke hearts and spinach. Chop artichokes and spinach and add to the sauce. Spinach Artichoke Dip is one of those snacks that absolutely everyone loves.
Instructions to make Artichoke-Spinach Dip:
- Mix all and bake at 400 until warmed up.
- Can broil for about 5 minutes to get top golden brown.
- Enjoy!
Chop artichokes and spinach and add to the sauce. Spinach Artichoke Dip is one of those snacks that absolutely everyone loves. A cream cheese base is loaded with spinach, a bit of garlic, and of course marinated artichokes. Top it all off with more cheese and bake until golden and bubbly! This recipe can be made well ahead of time, reheats beautifully, and tastes delicious!
So that’s going to wrap it up for this exceptional food artichoke-spinach dip recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
