Recipe of Favorite Air Fryer Tandoori Chicken 🍗

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, air fryer tandoori chicken 🍗. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Air Fryer Tandoori Chicken 🍗 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Air Fryer Tandoori Chicken 🍗 is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook air fryer tandoori chicken 🍗 using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Air Fryer Tandoori Chicken 🍗:

1. Prepare Protein
2. Prepare Chicken Marylands - Skin off and Fat removed
3. Make ready Vinegar
4. Prepare Tandoori Paste
5. Get 1 cup Yoghurt
6. Make ready Garlic & Ginger
7. Prepare Lemon - Juiced
8. Prepare Chili Powder
9. Take Paprika Powder
10. Get Turmeric
11. Make ready Cumin Powder
12. Take Coriander Powder
13. Make ready Orange or Red Food Coloring
14. Make ready Salt to Taste
15. Prepare 1/4 spoon Pepper Powder (optional)
16. Make ready Garnish
17. Prepare Spanish Onion Sliced
18. Take Mint leaves
19. Get Coriander leaves

Instructions to make Air Fryer Tandoori Chicken 🍗:

1. Remove the skin and fat off the Chicken
2. In a bowl, place the chicken and pour the vinegar and apply the Vinegar to the Chicken throughly. Leave it for a couple of minutes and wash it is off with cold water
3. In separate bowl, add all the ingredients from Tandoori Paste section and mix well. Taste the Paste and adjust anything as required
4. Add in the chicken to the bowl and apply the paste throughly to the chicken. Cover the bowl and refrigerate the marinated chicken for 6 hours. (Overnight is better)
5. Before cooking take the chicken out of the fridge and rest outside of 30 mins.
6. Place the chicken in the Air Fryer
7. Cook for 15 mins in the Air Fryer at 160 Degrees
8. Cook for another 15 mins in the Air Fryer at 180 Degrees
9. Cook for another 10 mins in the Air Fryer at 100 Degrees. Tandoori is now ready to be served.
10. Place the Cooker Tandoori chicken in a serving tray and garnish with some mint and coriander leaves and some Spanish Onion rings

So that’s going to wrap it up with this special food air fryer tandoori chicken 🍗 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!