08/01/2021 07:25

Recipe of Ultimate Broccoli, tomatoes pennes pasta

by Winnie Reese

Broccoli, tomatoes pennes pasta
Broccoli, tomatoes pennes pasta

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, broccoli, tomatoes pennes pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Broccoli, tomatoes pennes pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Broccoli, tomatoes pennes pasta is something that I have loved my entire life.

Penne pasta with broccoli, tomato sauce, garlic, onion and oil cooked in one pan and topped with cheese for an easy healthy pasta recipe. This dish was creamy and delicious. How to Make Broccoli and Penne Pasta. Sauce consists of onion, garlic, thyme, salt, pepper and tomato sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook broccoli, tomatoes pennes pasta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli, tomatoes pennes pasta:
  1. Prepare 1 cup broccoli
  2. Prepare 400 g penne pasta
  3. Prepare 2 Tbsp olive oil
  4. Take 1 cup tomatoes
  5. Take 1 chicken breast
  6. Take 1 knorr mixture for chicken
  7. Prepare to taste Salt & pepper
  8. Prepare Garlic powder
  9. Take Gouda cheese
  10. Take Yogurt
  11. Get Soya milk
  12. Get Dried oregano
  13. Make ready Corn starch (if needed)

This pasta dish gets its flavour from a chicken broth, sun-dried tomato, basil, garlic, onion and egg sauce. Top with freshly grated Parmesan cheese and enjoy! To serve, drain penne and broccoli; arrange on serving platter. If desired, sprinkle with Parmesan cheese.

Instructions to make Broccoli, tomatoes pennes pasta:
  1. Cook the broccoli until smooth about 10 mins but no more (do not over boil as i did because then it melts and doesn't stay in pieces).
  2. In the same water used for the broccoli cook the pasta for 15 mins. Throw away rest of the water, add 2 Tbsp of olive oil and mix.
  3. In a pan add the chicken breast cut in pieces, add 1/2 cup water, knorr seasoning, salt & pepper and cook for 5 mins.
  4. Add the yogurt, soya milk, dried oregano, cheese and stir. I also added some corn starch, to make it less watery. Transfer this mixture into the pot with the pasta and mix. Enjoy!!

To serve, drain penne and broccoli; arrange on serving platter. If desired, sprinkle with Parmesan cheese. The broccoli is cooked with olive oil and garlic slowly until it breaks down into a soft, flavorful pasta topping. Don't expect crisp, bright green broccoli in this delicious sauce. Hertha Verdurmen cooks broccoli with olive oil and garlic slowly until it breaks down into.

So that’s going to wrap this up with this special food broccoli, tomatoes pennes pasta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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