Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, drumstick sambhar. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Drumstick sambhar is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Drumstick sambhar is something that I’ve loved my entire life.
Drumstick sambar recipe - Sambar is a basic lentil soup from south Indian cuisine and is commonly eaten with rice or Idli & Dosa. There are not many variations of making. Royal Dhakshin. மிக சுவையான முருங்கைக்காய் சாம்பார் செய்யலாம் வாங்க!!/Easy Drumstick sambar recipe in tamil. have used drumstick, onions with a blend of spice masala. drumstick sambar recipe steamed rice. one such popular variety is drumstick sambar recipe or also known as. Murungakkai Sambar-Drumstick Sambhar Recipe-How to make Drumstick Sambar.
To begin with this particular recipe, we must prepare a few components. You can have drumstick sambhar using 19 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Drumstick sambhar:
- Make ready 1/2 cup pigeon peas
- Get 1 Lemon size tamarind
- Get 2 tsp jaggery
- Get 8 Drumsticks
- Make ready 2 onions sliced thin
- Prepare 1 small carrot sliced thin in round shape
- Prepare 2 green chillies
- Make ready to taste Salt
- Get 2 red chillies
- Make ready 1/2 tbsp urad dal
- Get 1/2 tbsp mustard seeds
- Get 1/2 tbsp cumin seeds
- Prepare 7-8 garlic cloves
- Take 2 tsp Curry leaves
- Get 1 glass water
- Get 1 1/2 tbsp sambhar powder
- Prepare 2 tbsp coriander leaves
- Prepare 4 tbsp oil
- Get 1/2 tbsp turmeric powder
Sambar - One of the quite essential south indian sidedish…In the recent days I have been getting many reader requests for posting the step by step method of how to make basic. Murungakkai Samabr recipe with step by step The most popular one among my family is Drumstick sambar called as Murungaikkai. Drumstick sambar recipe also called as Nuggekai saaru in Kannada, Mullakkada sambar in Telugu,Murungakkai sambar in Tamil. It is one of my favourite sambar too easy to.
Instructions to make Drumstick sambhar:
- Firstly soak lemon size of tamarind in hot water
- Meanwhile take n wash 1/2 cup of pigeon pea and cook in pressure cooker for 4 to 5 whistles
- In the mean time take drumstick pieces and chopped carrot in a bowl add water n let them cooked
- Now take a kadai,vessel or anything.put 4 tbsp of oil.
- Once the oil gets heated add garlic cloves n wait till they turn into golden colour.
- Now add urad dal,mustard and cumin n let them splutter
- Add green chillies,red chilles n curry leaves.Fry for 1 minute
- Add thin sliced onions in that and fry till they turn transplant.
- Now add tamarind pulp and jaggery according to your taste.Add 1/2 glass of water.
- Let them boil for 2 minutes.
- Now add salt as needed and turmeric.Mix it well
- Now it's time to add boiled drumsticks and carrot.Along with these add cooked and mashed pigeon pea.
- Boil it fr 5 minutes.Check the thickness and all.If you want you can add water
- After 5 minutes add 1 1/2 tbsp of sambar powder and mix it well
- Just boil mre 5 minutes.Don't over boil the dal
- Add chopped coriander.switch off the flame
- Now it is ready to serve.
- Serve with Idli,dosa,vada or hot rice.
Drumstick sambar recipe also called as Nuggekai saaru in Kannada, Mullakkada sambar in Telugu,Murungakkai sambar in Tamil. It is one of my favourite sambar too easy to. Sambar is something that used to be very rare at my parents place and it's still the same in our house too and the classic. Drumsticks Brinjal Sambar/Kathrikkai Murungaikkai Sambar is a traditional and authentic sambar of Tamil Nadu served with steam cooked white rice or with idlis dosas etc. Drumstick Sambhar is a classic indian sidedish.
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