Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked seafood mac n cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baked Seafood Mac n Cheese is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Baked Seafood Mac n Cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have baked seafood mac n cheese using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Seafood Mac n Cheese:
- Make ready lg pkg lobster meat or 2 lg lobster tails cooked and chopped
- Make ready med count shrimp peeled and deveined with tails off
- Get real or imitation crab meat
- Get penne or bowtie pasta
- Get rotel, drained
- Make ready scallions chopped
- Get Mexican blend shredded cheese
- Prepare Philadelphia cream cheese softened
- Prepare minced garlic
- Get milk
- Make ready Salt and Pepper
- Get Old bay seasoning
Steps to make Baked Seafood Mac n Cheese:
- Cook pasta al dente and set aside.
- Butter bottom of large baking dish. Take a large mixing bowl and combine all ingredients together except for one package of shredded cheese. Add mixture to the buttered baking dish.
- Bake for 45 min at 350 degrees F. Add last package of shredded cheese to the top of the casserole. Bake for 15 min more or until cheese on top is bubbly. Let stand and cool for 10 min. Serve and enjoy.
So that is going to wrap it up with this special food baked seafood mac n cheese recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
