Steps to Prepare Gordon Ramsay SugaMamas Baked Bacon, Mushroom, Mac & Cheese

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sugamamas baked bacon, mushroom, mac & cheese. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

SugaMamas Baked Bacon, Mushroom, Mac & Cheese is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. SugaMamas Baked Bacon, Mushroom, Mac & Cheese is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have sugamamas baked bacon, mushroom, mac & cheese using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make SugaMamas Baked Bacon, Mushroom, Mac & Cheese:

1. Prepare Suga Mama Mac Sauce
2. Get cream of chicken
3. Prepare cream of mushroom
4. Prepare ranch dressing
5. Prepare block cheese cut into small cubes
6. Prepare shredded mozzarella
7. Prepare cooked & chopped bacon
8. Take sliced mushrooms
9. Get your own spices (ie, white pepper, rosemary, curumin, garlic salt)
10. Get milk
11. Take seasoning you like as needed. don't add too much with the saltiness of the bacon & cream of mushroom/chicken sauce
12. Make ready Elbow Mac
13. Get Elbow Macaroni
14. Get water
15. Get garlic salt
16. Take butter
17. Take olive oil

Steps to make SugaMamas Baked Bacon, Mushroom, Mac & Cheese:

1. Preheat oven to 350°F
2. Boil macaroni 80% to completion
3. Let macaroni cool. drain & pour in glass dish
4. Sprinkle a small handful of mozzarella on the noodles. mix & set aside.
5. In medium sauce pan mix: cream of mushroom, cream of chicken, milk, ranch dressing over very low heat.
6. As sauce heats up but not yet boiling (2-3 mins), slowly add mild cheddar cheese cubes 2-3 at a time.
7. Continue adding cheese cubes to sauce until all cubes are melted into sauce. should be smooth with no lumps. DO NOT BOIL. Stay at low heat to keep from burning cheese sauce
8. Add mushroom slices to sauce & stir for 2-3 more mins. Remove from heat.
9. Add sauce to elbow macaroni in pan, making sure to not over fill to top.
10. Mix sauce with elbow mac, then add bacon spreading evenly over top (save 1 cup of bacon for topping). Mix bacon with sauce & elbow mac.
11. Add a handful of cheese (approx 1 cup) over the top.
12. Place in oven at 350° for about 25 mins. After allotted time, sprinkle 1/2 cup cheese & 1 cup bacon over top & place in broiler (or turn broiler on) & broil for no longer than 2-3 mins…just long enough to get a golden brown slightly crispy top to make it complete…
13. Remove from oven/broiler & let sit for 10-15 mins.
14. (optional) add a little sour cream on top or make it a late night munchie favorite by adding fries too!

So that’s going to wrap it up for this exceptional food sugamamas baked bacon, mushroom, mac & cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!