Steps to Prepare Award-winning Baked Macaroni and Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked macaroni and cheese. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Baked Macaroni and Cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked Macaroni and Cheese is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have baked macaroni and cheese using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni and Cheese:

1. Prepare dry elbow macaroni shells or cavatappi
2. Prepare butter or margarine
3. Prepare all purpose flour
4. Prepare milk not skim
5. Prepare each salt and pepper
6. Prepare shredded cheese

Steps to make Baked Macaroni and Cheese:

1. Preheat oven to 350 degrees. - Bring a pot of water to a boil; add a generous sprinkling of salt the pasta. - While the pasta cooks, melt the butter in a skillet or pot large enough to hold the pasta when it's done. - Add the flour and stir over medium heat until the mixture is lightly browned; 1-2 minutes.
2. Add the milk and whisk to remove any lumps and add the salt and pepper. - Cook over medium-high heat until the sauce thickens and starts to bubble. About 6 minutes. - Stir in the cheese and whisk until smooth and melted. Turn off the heat.
3. When the pasta is almost done but still firm, drain it and add to the sauce. - Stir the pasta into the sauce and bake in a greased 2 quart dish (or an 8x8 pan works pretty well) 20-25 minutes until browned and bubbly.
4. You can also skip baking it if you want it super creamy and just put it under the broiler to brown the top (keep an eye on it) and then serve.

So that is going to wrap this up for this special food baked macaroni and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!