Simple Way to Prepare Quick Smokey Baked Pasta

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, smokey baked pasta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Smokey Baked Pasta is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Smokey Baked Pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook smokey baked pasta using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Smokey Baked Pasta:

1. Get macaroni
2. Get pasta sauce
3. Take beef sausage smoked (kielbasa)
4. Prepare white onion
5. Prepare garlic
6. Make ready white mushrooms , sliced coarsely
7. Take oregano , dried
8. Take basil , dried
9. Get cinnamon , ground
10. Prepare salt
11. Prepare pepper
12. Get olive oil
13. Take mozzarella cheese , grated

Instructions to make Smokey Baked Pasta:

1. Cook the pasta according to package directions, but not until al-dente. cook it just enough that it has a bit of bite to it. drain and set aside.
2. In a deep dish, heat the olive oil.
3. Add the chopped garlic and sautee till just softened.
4. Add the chopped white onion and sautee till translucent. then add the cinnamon.
5. When the cinnamon releases its aroma, add the mushrooms and a little salt. the mushrooms should just begin to wilt, and release their liquids.
6. Once the mushrooms are done (the liquid is almost evaporated) add the sliced sausage and stir. the sausage should just shrink a bit and render its fat into the pot.
7. At this stage, add the pasta sauce and stir.
8. Add the oregano and basil, and cook till it just starts bubbling.
9. Season with salt and LOADS of pepper, then add the cooked pasta. mix well to combine and take it off the stove.
10. Preheat the oven to 180 degrees. transfer the pasta to an ovenproof dish.
11. Top it generously with the grated mozzarella. pop it in the oven for about 20 minutes (just till the cheese is melted and forms a golden brown crust).
12. Remove from the oven, let it rest for about 5 minutes. serve with some garlic toast and a fresh salad.

So that is going to wrap it up for this special food smokey baked pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!