Recipe of Ultimate Pineapple Upside Down Cake

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple upside down cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pineapple Upside Down Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pineapple Upside Down Cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pineapple upside down cake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pineapple Upside Down Cake:

1. Prepare Topping
2. Take 1 can pineapple rings, drained (keep juice for drizzling)
3. Prepare 30 g brown sugar
4. Make ready 1 tbsp margarine, melted
5. Prepare Cake batter
6. Make ready 175 g AP flour
7. Prepare 60 g granulated sugar
8. Make ready 1 packet vanilla sugar (7,5g)
9. Take 2 tsp baking powder
10. Take 1 pinch salt
11. Get 40 g vegetable oil
12. Prepare 180 g soy milk
13. Make ready Splash rum

Steps to make Pineapple Upside Down Cake:

1. Pour melted margarine in the bottom of a round cake pan. Sprinkle brown sugar on top. Arrange as much of the pineapple slices as possible. Refrigerate.
2. Meanwhile, make the cake batter: whisk dry ingredients together. Pour in wet ingredients. Whisk until just combined.
3. Pour batter over pineapple slices. Bake for 35 min in a 350°F/180°C oven.
4. Let cake cool for 10 min, then drizzle a few tbsp of pineapple juice over the cake. Flip cake after 10-15 additional minutes. Serve slightly warm. Enjoy :)

So that’s going to wrap it up with this special food pineapple upside down cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!