Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tasty island chicken with fried cabbage, cornbread and rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Make ready 1 packages chicken legs and thighs
- Prepare 1 Cabbage
- Prepare 8 clove garlic
- Make ready 1 can crushed pineapple
- Take 1 can mandarins
- Prepare 1 red bell pepper
- Make ready 1 yellow bell pepper
- Take 1 green bell pepper
- Make ready 1 red onion
- Prepare garlic powder
- Get lemon pepper
- Make ready curry powder
- Get salt
- Prepare black pepper
- Prepare 1 mandarin juice
- Prepare pinch chopped cilantro
- Prepare 6 slice bacon
- Prepare cayenne pepper
- Prepare 2 tbsp balsamic vinegar
- Prepare 2 tbsp soy sauce
Instructions to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
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