Simple Way to Prepare Perfect Beetroot halwa

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beetroot halwa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have. This beetroot halwa recipe is very easy to make and is very tasty.

Beetroot halwa is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Beetroot halwa is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beetroot halwa using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beetroot halwa:

1. Take Beetroot
2. Make ready Milk
3. Get Sugar
4. Take Badam slit
5. Prepare Cardamom powder
6. Prepare Ghee

The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for recipe. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health.

Instructions to make Beetroot halwa:

1. First sauté slit badams in a pressure cooker with ghee and keep it separate
2. Add more ghee and sauté beetroot in the same cooker
3. After sautéing for around 5 mins add milk sugar and give a stirk
4. Keep this for four whistles
5. After the pressure is released make sure to reduce it to halwa consistency add ghee in between
6. After it thickens add cardamom powder and give a stir
7. Add fried badams and stir
8. The beetroot halwa is ready to serve

Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom. Beets are highly nutritious and great for cardiovascular health. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great. Even those who hate beetroots will love this delicious halwa..halwa

So that’s going to wrap it up with this exceptional food beetroot halwa recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!