Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, honey and nut gingerbread from good housekeeping's book of menus. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook honey and nut gingerbread from good housekeeping's book of menus using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey and Nut Gingerbread from Good Housekeeping's Book of Menus:
- Get 1 cup Honey
- Make ready 1/2 cup Butter or Margarine
- Take 2 Eggs, well beaten
- Take 2 cup Whole Wheat Flour
- Get 2 tsp Baking Powder
- Prepare 1/4 tsp Baking Soda
- Prepare 2 tsp Cinnamon
- Get 1/2 tsp Salt
- Make ready 1 cup Cold Water
- Make ready 1 cup Chopped Nuts
- Prepare 3 tbsp Ginger
- Prepare 1 tsp ground cloves
Instructions to make Honey and Nut Gingerbread from Good Housekeeping's Book of Menus:
- Preheat oven to 350°F
- Cream butter and honey together.
- Add the eggs, well beaten
- Mix and sift the dry ingredients together, and add alternately with the water.
- Add the chopped nuts last.
- Bake in a 350 ° F oven for 45 minutes, our until done.
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