Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, red snapper with lime and ginger. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Red Snapper with Lime and Ginger is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Red Snapper with Lime and Ginger is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook red snapper with lime and ginger using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Red Snapper with Lime and Ginger:
- Make ready Red Snapper -
- Get Lime -
- Take Ginger -
- Take Salt -
- Prepare Pepper -
- Take Lemongrass - stalk
- Make ready paprika Smoked -
- Take Banana Leaf large -
Steps to make Red Snapper with Lime and Ginger:
- Clean the fish and pat it dry.
- Cut 3 slits on both sides and add pepper, smoked paprika.
- Cut fine slices of Lemon, Ginger, Lemongrass and stuff it inside the fish.
- Make sure to season the inside of the fish as well.
- Lightly char the Banana Leaf over the gas and keep aside.
- Parcel the fish inside the Banana Leaf and tie with a string.
- Place this parcel inside a steamer and stea it for 10-15 mins until done. (Time varies depending on the size of the fish, i used a small Snapper)
- Once steamed take out and place it on a clean plate, serve with hot soy rice.
So that’s going to wrap it up for this special food red snapper with lime and ginger recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
