02/02/2021 08:08

Easiest Way to Prepare Ultimate Coconut Chia Custard

by Arthur Stone

Coconut Chia Custard
Coconut Chia Custard

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, coconut chia custard. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut Chia Custard is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Coconut Chia Custard is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have coconut chia custard using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut Chia Custard:
  1. Make ready 2 cups milk
  2. Prepare 1/2 inch ginger, sliced thin
  3. Get 3 egg yolks
  4. Make ready 30 grams coconut sugar
  5. Prepare 20 grams stevia
  6. Prepare 1 tbsp coconut flour
  7. Take 2 tsp vanilla extract
  8. Make ready 1 tbsp coconut extract
  9. Get 1/4 cup finely flaked coconut
  10. Take 6 tbsp Chia seeds
Instructions to make Coconut Chia Custard:
  1. Heat milk over medium high heat with slices of ginger. Bring to a boil. Watch the milk closely as it takes about 1 second for the milk to boil over and make a mess.
  2. While milk is heating combine all the other ingredients in a bowl.
  3. Whisk together until well mixed.
  4. Once the milk starts to boil, remove from heat and pour into the egg yolks mixture. Quickly mix to combine.
  5. Add back to sauce pan over medium low. Simmer for about 10 minutes or until the custard starts to thicken.
  6. You're looking for about this consistency… if this picture helps at all.
  7. Add chia seeds and mix into custard
  8. Allow to stand for about 10 minutes. Stir, and then leave for another ten minutes. Refrigerate until cold. This will hold in the fridge for about 4 days. Water may fall out of solution, if you let it sit. A quick stir will recombinant it all.

So that is going to wrap this up for this special food coconut chia custard recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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