Steps to Make Andrew Copley Tea riffic Sugar free cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tea riffic sugar free cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tea riffic Sugar free cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Tea riffic Sugar free cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tea riffic sugar free cake using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tea riffic Sugar free cake:

1. Make ready Dry ingredients
2. Prepare 1 1/2 cup Maida/All-purpose Flour
3. Get 1/2 tsp Baking soda
4. Make ready 1 tsp Baking powder
5. Make ready 1 pinch Salt
6. Prepare Flavorings
7. Prepare 1/2 cup Orange juice
8. Get 1 tsp Orange zest
9. Take 1/8 tsp Cinnamon powder
10. Take 1/8 tsp Ginger powder
11. Get 1/8 tsp Clove powder
12. Take 1 tsp Vanilla extract
13. Take Wet ingredients
14. Get 1 cup Unsalted butter
15. Prepare 3/4 cup Date syrup
16. Take 1/4 cup Honey
17. Prepare 1 cup Curd
18. Make ready Fruits
19. Get 1 cup Chopped nuts (almonds, cashews, walnuts)
20. Get 1 tbsp Soaked raisins
21. Prepare 1 tbsp Black raisins
22. Take 1/3 cup Chopped dates

Steps to make Tea riffic Sugar free cake:

1. Mix all the dry ingredients and flavourings together.
2. Mix all the wet ingredients in a mixer.
3. Coat the dry fruits with refined flour, and mix all the dry and wet ingredients together, including the dry fruits and the orange juice mentioned earlier.
4. Grease baking dish with butter or oil. Add some batter, then a little raisins, than again batter and then top it again with raisins.
5. Heat a cooker. Put some salt at the base. Put a stand over. Now keep the baking tray over a stand and allow it to bake for 30 to 40 minutes on slow flame. - Either way you can cook on oven at 180°C for nearly 30 to 40 min.
6. Insert a knife or a skewer stick to ensure that the cake is fully baked. It should come out clean, of course. Take the cake out of the cooker and place it on a wire rack to cool it down to the room temperature.
7. Look at your freshly baked cake. Enjoy with your tea or as it is.

So that is going to wrap it up with this exceptional food tea riffic sugar free cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!