Recipe of Super Quick Homemade Kofta Biryani

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kofta biryani. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Kofta Biryani is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Kofta Biryani is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook kofta biryani using 42 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kofta Biryani:

1. Get PREPARE KOFTA (Meatballs):
2. Make ready Chicken mince (qeema)
3. Take medium onion (Payaz)
4. Take ginger garlic paste (adrak lahsun paste)
5. Make ready coriander leaves (hara dhaniya)
6. Make ready green chilies (Green chilli)
7. Take roasted cumin powder (bhuna zeera powder)
8. Prepare red chilli powder (Lal mirch powder)
9. Prepare Whole spice powder (Garam masala powder)
10. Prepare bread crumbs or 1 bread slice
11. Prepare salt or to taste
12. Make ready Oil
13. Get prepare biryani
14. Take clarified butter (ghee)
15. Take black peppercorns (sabut Kali mirch)
16. Take (laung)
17. Take cinnamon stick (dalchini)
18. Make ready Green cardamom (Hari elaichi)
19. Prepare black cardamom (badi elaichi)
20. Take cumin seeds (zeera)
21. Make ready medium size onion sliced (Kati hui payaz)
22. Get medium size tomatoes sliced (Kate hue tamater)
23. Prepare ginger garlic paste (adrak Lushun paste)
24. Take red chilli powder (Lal mirch powder)
25. Take coriander powder (dhaniya powder)
26. Take turmeric powder (Haldi powder)
27. Make ready whole spice powder (garam masala powder)
28. Prepare mace powder (javitri powder)
29. Prepare nutmeg powder (jaifal powder)
30. Make ready biryani masala (homemade)
31. Get Salt or to taste
32. Get green chilli crushed (Green chilli)
33. Get whisked yogurt (dahi)
34. Take mint (podina)
35. Get coriander (hara dhaniya)
36. Prepare slit green chilies (Green chilli)
37. Prepare rice (boiled with whole spices and salt)
38. Make ready lemon juice
39. Take Yellow food colour
40. Take medium size potato (cooked with salt and some spices) optional
41. Prepare saffron in 2 tsp warm milk
42. Make ready fried onion (barista)

Instructions to make Kofta Biryani:

1. PREPARE KOFTA (Meatballs): In chopper add chicken mince,onion,coriander leaves,green chilies,ginger garlic paste,cumin powder,salt,red chilli powder,whole spice powder,bread slice and chop until well combined.
2. Grease your hands with oil,take a mixture and make 12 to 15 meat balls/ kofta of equal size. In frying pan heat oil and fry meat balls till golden brown and set aside.
3. PREPARE BIRYANI: In pot / wok add ghee and let it melt,add black pepper corns,clove,cinnamon stick,green cardamom,black cardamom and cumin seeds,mix well.Add onion and fry until light brown. Add tomatoes and ginger garlic paste and mix well.
4. Add red chilli powder,coriander powder,turmeric powder,whole spice powder,mace powder,nutmeg powder,salt,green chilies and mix well.Add yogurt,mix well and cook on high flame until oil separates.
5. Now will assemble the biryani for dum. In a big pot add cooked and fried kofta,boiled basmati rise,mint leaves,coriander leaves, fried onion,green chilies,lemon juice,potato,saffron milk and colour,again go with another layer,cover, seal from wheat dough and cook for 15 to 20 minutes on low flame.
6. Kofta biryani is ready to serve.enjoy it with raita and salad.

So that is going to wrap this up with this exceptional food kofta biryani recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!