Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, eggs and egg noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Find Deals on Gluten-free Egg Noodles in Pasta & Noodles on Amazon. Pasta or noodles and scrambled eggs is an unusual combination in most countries. If you need to make a meal with carbohydrates and protein and can't run to a tuna sandwich, scrambled eggs on toast or anything conventional, you can cook pasta and combine with with scrambled eggs. Cook noodles in a large pot of lightly salted water until al dente.
Eggs and Egg Noodles is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Eggs and Egg Noodles is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook eggs and egg noodles using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Eggs and Egg Noodles:
- Prepare 4 cups cooked extra wide egg noodles
- Take 2 large eggs
- Take To taste salt
- Make ready To taste ground black pepper
- Get 2 tablespoons butter
- Take To taste Cayenne pepper
- Get To taste parsley
While homemade pasta and homemade egg noodles both include eggs, egg noodles have a higher ratio of eggs-to-flour (dry store-bought pasta, by the way, doesn't usually contain any eggs). Pasta typically calls for some semolina flour mixed with all-purpose flour, while egg noodles can be made entirely with all-purpose flour. Bring a large pot of salted water to a boil. Add the noodles and stir gently.
Steps to make Eggs and Egg Noodles:
- In a hot skillet melt the butter. Add the noodles and sauté, 5 minutes. Sprinkle a bit of salt.
- Season the eggs with salt and pepper. Beat them and add to the noodles and cook till done.
- When done season with parsley and cayenne pepper. Serve I hope you enjoy!!!!
Bring a large pot of salted water to a boil. Add the noodles and stir gently. Egg noodles are a type of pasta that contains more eggs than traditional pasta. This higher concentration of egg gives egg noodles a slightly richer flavor and brighter yellow color than other pasta. Despite the higher egg content, egg noodles are essentially equal in terms of calories and nutritional value when compared to traditional pasta.
So that’s going to wrap it up with this special food eggs and egg noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
