22/10/2020 12:36

Easiest Way to Make Homemade Minced Chicken Cutlets with Brussels Sprouts

by Jim Hunter

Minced Chicken Cutlets with Brussels Sprouts
Minced Chicken Cutlets with Brussels Sprouts

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, minced chicken cutlets with brussels sprouts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Minced Chicken Cutlets with Brussels Sprouts is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Minced Chicken Cutlets with Brussels Sprouts is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have minced chicken cutlets with brussels sprouts using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Minced Chicken Cutlets with Brussels Sprouts:
  1. Prepare 15 Brussels sprouts
  2. Make ready 450 grams Minced chicken
  3. Get 1 Onion
  4. Make ready 1 Egg
  5. Prepare 200 ml Panko
  6. Get 1 Salt
  7. Get 1 Pepper
  8. Prepare For the breading:
  9. Prepare 1 as required Plain flour
  10. Prepare 2 Beaten egg
  11. Make ready 1 as required Panko
  12. Take 1 as required Oil for deep-frying
Instructions to make Minced Chicken Cutlets with Brussels Sprouts:
  1. Score a crisscross at the bottoms of the Brussels sprouts and blanch until tender.
  2. Chop the onion.
  3. Combine the chopped onion, minced chicken, panko and egg in a bowl and mix well. Season with salt and pepper.
  4. Wrap the Brussels sprout with the mince mixture.
  5. Dust them in the flour, dip into the beaten eggs and roll in the panko. Deep-fry in the oil heated to 170-180˚C until golden brown.

So that’s going to wrap it up with this exceptional food minced chicken cutlets with brussels sprouts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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