15/02/2021 21:24

Simple Way to Make Perfect Green Chile Steak Dunigan

by Joshua Rios

Green Chile Steak Dunigan
Green Chile Steak Dunigan

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, green chile steak dunigan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Green Chile Steak Dunigan is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Green Chile Steak Dunigan is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have green chile steak dunigan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Green Chile Steak Dunigan:
  1. Make ready NY steaks or any high quality steak for char broiling or grilling
  2. Prepare mushrooms
  3. Make ready onion
  4. Take fresh green chile or
  5. Make ready canned green chile
  6. Take garlic, minced
  7. Make ready butter
  8. Get oil
  9. Make ready oregano, dry
  10. Make ready salt
  11. Make ready pepper
Instructions to make Green Chile Steak Dunigan:
  1. Steak Dunigan was created over 50 years ago by the Pink Adobe restaurant in Santa Fe New Mexico, where it's still being served
  2. sauté onions in oil and butter, saute til clear, golden brown or darker however you like them, add the garlic about midway through once finished add the Green Chile ,oregano, salt & pepper cook till evenly hot then set aside while you prepare your steaks, any excess pan butter can be used over the potatoes & steak it picks up the flavors of the sauteed food
  3. At the same time saute mushrooms with butter, set aside and keep warm
  4. char broil steaks or cook on the grill season with salt & pepper or however you like, when done prepare your plates while the steaks are resting then plate the steaks and add toppings
  5. cover steaks with onion chile topping, then top with mushrooms
  6. serve with a salad, side of roasted, mashed, French fried or baked potato's, vegetables, and garlic bread
  7. may also be used with chicken or pork
  8. you love green Chile, feel free to add more ! if Chile's are to spicy you can use peppers and it's nice to mix the colors.

So that is going to wrap this up with this special food green chile steak dunigan recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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