26/01/2021 20:13

Simple Way to Prepare Award-winning Crockpot Corn Chowder

by Glenn Schultz

Crockpot Corn Chowder
Crockpot Corn Chowder

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot corn chowder. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Corn Chowder is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Crockpot Corn Chowder is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot corn chowder using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crockpot Corn Chowder:
  1. Prepare 2 can evaporated milk
  2. Get 2 can creamed style corn
  3. Make ready 1 stick butter
  4. Make ready 1 small onion (or onion bits)
  5. Prepare 1 salt and pepper to taste
  6. Take 1 cooked bacon or real bacon bits
  7. Make ready 3/4 of a 5lb bag of potatoes
  8. Get 1/2 cup regular milk
  9. Get 1 can regular corn (or bag of frozen corn)
Instructions to make Crockpot Corn Chowder:
  1. Plug in large crockpot and put on high setting to start.
  2. In frying pan, cook bacon first,drain and chop up small…then cook chopped up onions and butter together. Add these three to crockpot first. (If you are using onion bits and real bacon bits skip the fry pan method and just put those in crockpot)
  3. Then, add 2 cans evaporated milk, 2 cans cream corn and 1 can of regular corn (or frozen corn)
  4. Peel potatoes and cut up into small pieces and add to crockpot. Do not cut too small as they may turn too soft by the end of cooking. Add in 1/2 cup of regular milk as needed. Salt an pepper to taste, I usually add 1 tsp each and then add more if needed later.
  5. Cook on High for about an hour and then turn to low for the rest of the day. Usually the potatoes are finished by 4 hours. Stir as needed. Enjoy …makes about enough for 5 people or more. :)

So that’s going to wrap it up with this special food crockpot corn chowder recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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