How to Prepare Perfect Butter Chicken

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, butter chicken. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Butter Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Butter Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook butter chicken using 20 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Butter Chicken:

1. Take 200 gm Boneless Chicken
2. Take to taste Salt
3. Prepare 1 tsp black pepper powder
4. Make ready 1 tsp turmeric powder
5. Get 1 tbsp ginger garlic paste
6. Prepare 1 tsp red chilli powder
7. Make ready 2 tbsp Yoghurt
8. Make ready 1 tsp butter
9. Take 1 inch cinnamon stick
10. Get 3-4 cloves
11. Prepare 1 Cardamom
12. Take 7-8 Cashew nuts
13. Get 1/2 medium size onion (Chopped)
14. Prepare 1 medium size Tomato
15. Get 1 tbsp ginger garlic paste
16. Prepare 2-3 green chillies
17. Make ready 1 cup water
18. Make ready 2 tbsp fresh cream
19. Take 1 tbsp Kasori Methi(dry fenugreek leaves)
20. Make ready 1-2 tsp Sugar

Instructions to make Butter Chicken:

1. Take 200gm boneless chicken pieces in a bowl.
2. Add 1 tsp black pepper and salt as per taste.
3. Now add 1 tsp turmeric powder,1 tsp red chili powder, 1 tbsp ginger garlic paste,2 tbsp yoghurt.
4. Mix it well and keep it for 30 mins.
5. Take a pan,heat some oil.
6. Add the marrinated chicken pieces into the pan.
7. Fry it until it looks golden brown in colour.
8. Now make the gravy.Take a pan,put 7-8 cashew nuts.Then add chopped onion.
9. Add 1 tbsp Ginger garlic paste, chopped tomato,salt as per taste.cover it for 2 mins.
10. Now cool down the masala and put into the mixture jar and add 1/2 cup water.
11. Make a smooth paste.
12. Now take a pan,put 1 tsp butter.
13. Now add the gravy and cook for 2 mins.Add 1 cup water.
14. Now add the fried chicken pieces and cook for 10 mins.
15. Now add 1-2 tsp sugar and salt as per taste.
16. Sprinkle some Kasori Methi.
17. Put 1 tbsp fresh cream and cover it.
18. Butter Chicken is ready to serve.Serve it with Roti/Nun/Paratha/Puri…

So that’s going to wrap it up for this exceptional food butter chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!