Step-by-Step Guide to Prepare Speedy Creamy Beef Stuffed Manicotti

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, creamy beef stuffed manicotti. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Beef Stuffed Manicotti is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Creamy Beef Stuffed Manicotti is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy beef stuffed manicotti using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Beef Stuffed Manicotti:

1. Prepare 1 1/2 lbs ground beef
2. Take 3-4 cups heavy cream
3. Take 6 oz mushroom diced
4. Make ready 1 medium onion chopped fine
5. Take 6 tbsp butter
6. Make ready 6 tbsp flour
7. Take 1 pkg manicotti pasta
8. Take 2 egg yolk
9. Prepare 2 tsp olive oil
10. Get 2 cups mozzarella
11. Prepare 1/2 cup grated parmesan
12. Take to taste Salt and pepper

Instructions to make Creamy Beef Stuffed Manicotti:

1. Cook manicotti acording to package. Run cool water over it to cool quickly
2. In a large skillet cook onion and mushroom with the olive oil. Add ground beef when liquid from the mushrooms has evaporated. Drain and set aside.
3. In a sauce pan, melt butter, whisk in flour until incorporated then stir in cream slowly. (3 cups is plenty but if you like it extra creamy use the fourth) Let thicken a bit.
4. Add 2/3 sauce to beef mixture along with egg yolk 2/3 of the mozzarella, set the rest aside.
5. A reminder to let the pasta and filling cool before trying to stuff it. It will heat back up in the oven.
6. Stuff manicotti with beef mixture and lay out in baking pan. Pour remaining sauce over them. (You may need to add a bit of milk over medium heat to thin it out a bit if it has cooled) Sprinkle with remaining mozzarella and parmesan cheese.
7. Bake at 400° for 25-30 minutes, or until cheese is golden. Let set for 5 minutes and serve.

So that’s going to wrap this up for this exceptional food creamy beef stuffed manicotti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!