Recipe of Andrew Copley Vietnamese Noodle with Lemongrass Chicken

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vietnamese noodle with lemongrass chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese Noodle with Lemongrass Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Vietnamese Noodle with Lemongrass Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vietnamese noodle with lemongrass chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Noodle with Lemongrass Chicken:

1. Make ready Chicken and marinate
2. Prepare chicken thighs, I like to keep the skin on
3. Get lemongrass (white part only, bruised and slice into pieces big enough to pick up later)
4. Get garlic
5. Get lime juice
6. Make ready fish sauce
7. Prepare soya sauce
8. Take brown sugar
9. Take vegetable oil
10. Get Vietnamese Sauce
11. Prepare fish sauce
12. Get rice vinegar
13. Make ready white sugar
14. Take water
15. Take garlic
16. Make ready chilli padi
17. Take lime juice
18. Prepare Noodle bowl
19. Get Thin rice vermicelli
20. Get Carrot, cucumber, iceberg lettuce, bean sprout, edamame beans, mint leaves, coriander/cilantro leaves, sliced red chillies, lime wedges

Instructions to make Vietnamese Noodle with Lemongrass Chicken:

1. For the chicken: combine all ingredients for chicken marinate, and marinate the chicken overnight. You also can marinate the chicken in advance and keep it in the freezer until you need it
2. To cook the chicken: heat up some oil in the pan. Remove the chicken from marinate (shake any excess liquid) and fry the chicken each side until golden brown. I usually keep the leftover marinate sauce and cook it in the pan. Very tasty to drizzle this marinate sauce over plain rice :)
3. For the vietnamese sauce: combine all ingredients together in a bowl. Taste and adjust according to your preference :)
4. Cook the vermicelli according to the package instruction. Place noodle on the bowl, arrange the vegetables and herbs, put sliced chicken and drizzle with Vietnamese sauce and serve with lime wedges
5. Look how colourful this dish is! Ready to serve 🤤😋

So that is going to wrap this up with this exceptional food vietnamese noodle with lemongrass chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!