Recipe of Homemade Chocolate Cupcakes

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cupcakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chocolate Cupcakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chocolate cupcakes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cupcakes:

1. Get 4 tbps unsalted butter
2. Prepare 1/4 cup vegetable oil
3. Get 1/2 cup water
4. Make ready 1 1/2 cup all-purpose flour
5. Get 1 cup granulated sugar
6. Make ready 1/4 cup plus 2 tablespoons unsweetened cocoa powder (not Dutch process)
7. Get 3/4 tsp baking soda
8. Make ready 1/8 tsp salt
9. Get 1 large egg
10. Take 1/4 cup buttermilk
11. Make ready 1 tsp pure vanilla extract

Instructions to make Chocolate Cupcakes:

1. Preheat the oven to 350°. Line a 12-cup muffin tin with paper or foil liners.
2. In a medium saucepan, melt the butter with the vegetable oil and water over low heat.
3. In a large bowl, sift the flour with the sugar, cocoa powder, baking soda and salt. Add the melted butter mixture and beat with a handheld mixer at low speed until smooth. Add the egg and beat until incorporated, then add the buttermilk and vanilla and beat until smooth, scraping the bottom and side of the bowl. Pour the batter into the lined muffin tins, filling them about three-fourths full.
4. Bake the cupcakes in the center of the oven for about 25 minutes, until springy and a toothpick inserted in the center comes out clean.
5. Let the cupcakes cool slightly, then transfer them to a rack to cool completely. Frost and top the cupcakes as desired. (See recipes for Chocolate Frosting, Marshmallow Frosting or White Buttercream Frosting.)

So that’s going to wrap it up for this special food chocolate cupcakes recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!