Step-by-Step Guide to Make Jamie Oliver My Sea food Delight 😀

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my sea food delight 😀. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Sea food Delight 😀 is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My Sea food Delight 😀 is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook my sea food delight 😀 using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make My Sea food Delight 😀:

1. Get 2 pieces Haddock
2. Prepare 10 slices squid
3. Take 1 cup prawns
4. Take 1/2 cup Mussels
5. Take 1/2 cup peas
6. Take 1/2 cup Sweetcorn
7. Prepare 1/2 mixed veg carrot green beans
8. Get 1 tsp mixed pepper
9. Prepare 2 cups boiling water
10. Make ready 1/2 tsp Sea salt
11. Get 1 tbls Balsamic vinegar
12. Make ready 2 tbls Oyster sauce
13. Make ready 1 tsp corn flour mixed in 2 tbls cold water
14. Make ready 4 medium potatoes

Steps to make My Sea food Delight 😀:

1. Add all the fish recipe in an ovenproof dish with a lid, and add 2 cup Boiling water.(not the potatoes) and add to a preheated oven 170C or Gas 6 let it all cook for 45 minutes.
3. Part boil the potatoes take them and slice potatoes into scollop shapes thick slices.
4. Bring the fish out of the oven add it to another flat dish.straining the fish and veg
5. With the remaining juice off the fish add the oyster sauce and stir in
6. Add 1 tsp corn flour to the juice to thicken
7. Add it back to the fish and then layer with potatoes add salt and pepper
8. And add it back in the oven same heat for 15 -20 minutes
9. Serve Hot. Add some fresh parsley to finish

So that is going to wrap it up with this special food my sea food delight 😀 recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!