Recipe of Homemade Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Get 450 gr white rice
2. Make ready 100 gr pineapple, cut to taste
3. Make ready 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Get 1 egg, made scrambled
5. Take 30 gr cashew nuts, roasted/oven
6. Prepare 20 gr raisins
7. Get 50 gr carrots, cut into small squares
8. Get 50 gr string bean, cut to taste
9. Prepare 4 cloves garlic, finely chopped
10. Get 30 gr onion, thinly sliced
11. Make ready 2 leeks, cut into 1 cm pieces
12. Prepare 1/2 tsp ginger, grated/chopped finely
13. Prepare 50 ml coconut milk
14. Take 1 Tbsp curry powder
15. Get 1 Tbsp soy sauce
16. Take 2 Tbsp fish sauce
17. Prepare 1/2 Tbsp tomato sauce
18. Prepare 1/4 tsp pepper powder
19. Make ready to taste Sugar and salt
20. Take Vegetable oil / olive oil for frying
21. Take COMPLEMENTARY INGRED.:
22. Take 1 red chili, sliced
23. Take 1 tbsp fried shallots
24. Make ready 2 stalks celery

Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that’s going to wrap this up for this special food thai pineapple fried rice (khao phad sapparot) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!