How to Prepare Super Quick Homemade Kafteji (Tunisian fried veggies)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, kafteji (tunisian fried veggies). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Kafteji (Tunisian fried veggies) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Kafteji (Tunisian fried veggies) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook kafteji (tunisian fried veggies) using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kafteji (Tunisian fried veggies):

1. Make ready 2 yellow or green but not hot peppers
2. Prepare 4 tomatoes
3. Make ready 250 ml cornflower oil for frying
4. Take 1 tbs olive oil to mix in the Kafteji
5. Get 4 small or 2 bigger potatoes
6. Get black olives for serving
7. Get half eggplant
8. Prepare 2 carrots
9. Make ready tunisian spice mix
10. Get some salt and oregano
11. Prepare 4 eggs

Steps to make Kafteji (Tunisian fried veggies):

1. You are totally free to mix n match the veggies in this recipe. We will fry all the veggies one by one in the same oil,with little salt. Eggs come last. Before eggs comes the eggplant, otherwise it will suck in too much oil.
2. So first heat the oil and fry the tomatoe slices. Then take then out and fry the peppers (they stay in one piece,so its easier to peel them after). When the peel of peppers start to get black take them out and let them cool, then peel them.
3. Next in same oil fry the peeled potatoes in small squares. When ready fry the peeled carrots cut in small cubes
4. Next fry the eggplant slices. After that remove some of the oil and fry the eggs in mirror eggs style.
5. Last mix all the veggies and eggs with tunisian spice mix and oregano and puree them. Add some olive oil to it
6. Serve it with black or green olives and khobs (arab style bread)

So that’s going to wrap this up with this special food kafteji (tunisian fried veggies) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!