Easiest Way to Make Andrew Copley No Bake-Cinnamon cheesecake

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, no bake-cinnamon cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

No Bake-Cinnamon cheesecake is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. No Bake-Cinnamon cheesecake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook no bake-cinnamon cheesecake using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make No Bake-Cinnamon cheesecake:

1. Prepare 150 grams digestive biscuit /graham buiscuits
2. Take 85 grams melted butter (salted or original)
3. Take 30 grams granulated sugar
4. Make ready 300 grams cream cheese (any choice of brand)
5. Get 240 ml whipping cream (heavy cream)
6. Prepare 1 tbsp vanilla extract
7. Make ready 1 tbsp cinnamon pwder (kanel powder)
8. Make ready 1 raspberry (hallon) jam or blueberry jam
9. Take 1 packages blueberry

Instructions to make No Bake-Cinnamon cheesecake:

1. FOR CRUST: put the buiscuits into the plastic bag and crush it using rolling pins. Pour the crumbs into medium bowl and add the melted butter untill well combined. Add the mixture into a cake pan (spring form pan) and press it and make as a base crust (chill it for 10-20 minutes)
2. FOR THE FILLING : Using the electric mixer beat the whipping cream until it get soft and fluffy in medium high speed. (Dont over beat it)
3. On the other bowl combined the cream cheese and the whipped cream together. Add the cinnamon flavor and vanilla extract. Beat it with elextric mixer in a medium high speed.
4. Pour the mixture into the crust. Smooth the top using knife or spatula.
5. Add bluberry and raspberry jam on top as a toppings :) Refrigerate it for 2 1/2 - 3 hrs.
6. Serve and enjoy!

So that’s going to wrap it up for this exceptional food no bake-cinnamon cheesecake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!