Steps to Prepare Perfect Eggs Benedict

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, eggs benedict. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Eggs Benedict is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Eggs Benedict is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggs benedict using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Eggs Benedict:

1. Take Hot water (one pot full)
2. Prepare 1/2 tsp vinegar
3. Prepare 1 egg
4. Make ready Pinch salt
5. Take Pinch ground black pepper
6. Take 1/2 English Muffin or bottom half of burger bun or toast
7. Make ready For Hollandaise Sauce
8. Take 2 tbsp unsalted butter
9. Get 2 egg yolks
10. Get Pinch salt
11. Make ready Pinch paprika
12. Prepare Pinch ground black pepper
13. Take 1 tsp lemon juice
14. Make ready Optional Items
15. Make ready 1 sausage
16. Take Cucumber ribbons

Steps to make Eggs Benedict:

1. Pour water into a pot over high heat. Do not bring it to a boil.
2. In a pan, toast the English muffins until slightly browned and crisp. Set aside.
3. Add vinegar in the water, and when it begins to bubble slightly, whisk the water to create a whirlpool.
4. Crack an egg into a small bowl, and carefully add into the whirlpool of water. The egg will start cooking. Cook the egg only for 3 mins.
5. In a blender, add butter, egg yolks, spices, and lemon juice. Blend until a smooth silky sauce is achieved. Pour out into a sauce boat.
6. Remove egg from the water carefully and place in a small plate.
7. In a plate, begin to assemble the dish. Place the halved muffin, spread butter on top. Carefully place the egg on top. Sprinkle salt and pepper.
8. Pour the Hollandaise sauce generously over the egg. I served it with sausage and fresh cucumber ribbons. You can serve it with anything else you enjoy. Enjoy!

So that’s going to wrap this up for this exceptional food eggs benedict recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!